We are seeking a talented Commis I - Tandoor to join our culinary team. The ideal candidate will be responsible for preparing and cooking a variety of tandoor dishes, including breads, kebabs, and curries, while maintaining high-quality standards in taste, texture, and presentation. Key responsibilities include handling the tandoor, marinating meats, ensuring proper cooking temperatures, maintaining hygiene and safety standards, and assisting senior chefs in daily kitchen operations.
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📌 Commi I : Tandoor (Jammu and Kashmir)
🏢 The Abduz Ladakh
📍 Jammu and Kashmir
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