- Supervise daily restaurant/bar operations and ensure smooth service
- Lead, train, and schedule F&B; team members
- Maintain service quality, hygiene, and brand standards
- Handle guest queries, complaints, and ensure high satisfaction
- Monitor inventory, ordering, and stock control
- Coordinate with kitchen for timely service
- Assist in billing, cash handling, and reporting
- Ensure compliance with safety and company policies
Pay: ₹22,000.00 - ₹28,000.00 per month
Perks:
- Food provided
Application Question(s):
- CURRENT LOCATION?
- CURRENT SALARY?
- EXPECTED SALARY?
- HOW MANY YEARS OF EXPERIENCE?
Work Location: In person
📌 F&B Supervisor (India)
🏢 VRO Hospitality
📍 India
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