Company Description Strategically located in the heart of the IT corridor- Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful rooms that are sleek and contemporary designed full of modern day amenities suitable for your stay In proximity to numerous IT parks and corporate hubs notably- Ecospace Business Park Prestige Techpark Cessna Business Park Salarpuria Techparks- Novotel Bengaluru Outer Ring Road offers the perfect residence to travelers across the globe Nearby to corporate offices- JP Morgan Accenture Honeywell Deloitte and many more along Sarjapur Road and Marathahalli Novotel Bengaluru Outer Ring Road brings to you seamless benefits of hosting events and conferences in well-equipped meeting spaces Bengaluru besides the Silicon Valley of the country is close to some of the most significant historical and leisure destinations in South India- Mysore Coorg Goa Munnar Ooty Pondicherry to name a few among the long list of leisure destinations What is in it for you Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen your skills Ability to make a difference through our Corporate Social Responsibility activities like Planet 21 Career development opportunities with national and international promotion opportunities Supervise and coordinate daily F B operations across restaurants bars and banquets Ensure high standards of service quality and hygiene in line with brand guidelines Assist in staff training scheduling and performance monitoring Handle guest feedback and resolve complaints promptly and professionally Support in achieving departmental financial targets cost control upselling revenue generation Coordinate with culinary housekeeping and other departments for seamless service delivery Monitor inventory requisitions and ensure proper stock levels for smooth operations Ensure compliance with health safety and hygiene regulations Contribute to creating guest engagement initiatives to enhance dining experiences QualificationsBachelor s degree Diploma in Hotel Management or related field 2-3 years of experience in Food Beverage operations supervisory level preferred Strong knowledge of F B service standards and operational procedures Excellent communication leadership and problem-solving skills Ability to manage a multicultural team in a fast-paced environment Solid guest-oriented approach with attention to detail Additional Information Why work for Accor We are far more than a worldwide leader We welcome you as you are and you can find a job and brand that matches your personality We support you to grow and learn every day making sure that work brings purpose to your life so that during your journey with us you can continue to explore Accor s limitless possibilities By joining Accor every chapter of your story is yours to write and together we can imagine tomorrow s hospitality Discover the life that awaits you at Accor visit https careers accor com Do what you love care for the world dare to challenge the status quo BELIMITLESS

📌 F&b Executive (Karnataka)
🏢 Accor
📍 Karnataka