Cooking Duties Breakfast Prepare 1-2 simple breakfast items daily for guests -south indian Lunch Cook basic lunch mainly for staff occasionally for guests Dinner Prepare one main item like BBQ rice with grilled meat veg or similar limited menu Maintain hygiene and cleanliness in the kitchen at all times Manage inventory of basic kitchen supplies and groceries Resort Supervision Duties Report to resort owner and help manage day-to-day operations smoothly Requirements Basic cooking skills in South Indian and or BBQ dishes Willingness to manage kitchen as well as oversee resort functioning Responsible clean and guest-friendly behavior Trustworthy and able to work with minimal supervision Advantages Salary food and accommodation provided Calm and scenic work environment Opportunity for long-term role with trusted management Job Types Full-time Permanent Pay 30 000 00 - 40 000 00 per month Job Types Full-time Permanent Pay 24 000 00 - 30 000 00 per month Benefits Cell phone reimbursement Food provided Schedule Day shift Ability to commute relocate Munnar Kerala Reliably commute or planning to relocate before starting work Required Experience cook 1 year Required Work Location In person