This job requires the following skills Education Qualification required - BTech in Food or BSc in Chemistry 1 Raw Material Quality Analysis 2 To perform chemical and physical testing of raw material and finished goods and report the quality of material 3 To ensure quality assurance of raw and packaged products on the production line 4 To be able to follow the quality control and prevention regularly 5 Assisting the daily lab procedures 6 Good communication skills 7 Experience in dry fruit spices flour category will be preferred Job Type Full time Pay 20 000 00 - 22 000 00 per month