Job Description:

- Perform incoming raw material inspection and finished goods evaluation.

- Ensure compliance with customer specifications and international quality standards.

- Review and maintain COAs, Specifications, SOPs, Batch Manufacturing Records, and quality documentation.

- Coordinate product testing with NABL-accredited laboratories.

- Monitor GMP, GHP, HACCP, sanitation, and hygiene practices.

- Conduct in-process quality checks during production.

- Handle customer quality questionnaires and technical documentation.

- Maintain traceability records and batch documentation.

- Assist during customer audits and certification audits.

- Support certifications such as:

- EU Organic

- USDA NOP

- NPOP

- FSSAI

- ISO 22000

- HACCP

- BRCGS (preferred)

- Investigate quality deviations and implement corrective and preventive actions (CAPA).

- Coordinate with production and procurement teams to ensure product quality.

📌 Quality Executive (Food Technologist) (Visnagar)
🏢 Real Placements
📍 Visnagar