Job DescriptionAmbros World Foods is looking for a hands-on Project Manager – F&B; to take complete ownership of restaurant projects from site handover to opening day. NKRA: N
- Manage end-to-end F&B; projects: Design → Approvals → Budget → Construction → Procurement → Pre-Opening → Launch N
- Coordinate architects, consultants, contractors, vendors, operations and internal teams N
- Drive projects on time,within budget and as per brand standards N
- Manage site execution, MEP, kitchen setup, equipment and procurement N
- Track project timelines, budgets, BOQs and milestones N
- Coordinate statutory approvals and licensing requirements N
- Lead pre-opening readiness, staff deployment, trials and operational handover N
- Ensure smooth transition from Project → Operations NWHAT WE ARE LOOKING FOR: N




- 5–10 years of experience in F&B; / Hospitality project execution N
- Strong experience in restaurant / QSR / bar pre-openings N
- Excellent vendor, contractor and stakeholder management skills N
- Strong understanding ofconstruction, commercial kitchens and MEP N
- Ability to manage multiple projects and tight timelines N
- Willingness to travel as required NLocation: Mumbai and Travelling (As per co requirements) NExperience: 5–10 Years NEmployment Type: Full time | Salary : 40000 to 50000 NIf you are someone who can take a project from an empty site to a successful opening, we'd love to hear from you. NInterested? Send your CV to [email protected]

📌 Jr Project Manager - F&B (Alibag)
🏢 AMBROS WORLD FOODS (AWF)
📍 Alibag