About Our Client A leading food services organization with a solid global heritage and extensive industry experience is committed to delivering high-quality food and support services across diverse sectors. With a presence in major cities across India, the company combines operational excellence, innovation, and customer-centric solutions to serve businesses, education institutions, healthcare facilities, and other sectors.
Develop and execute sourcing strategies to optimize cost, quality, service levels, and supplier performance.
Manage strategic supplier partnerships, negotiations, and vendor governance to drive value and supply continuity.
Oversee demand planning, inventory optimization, warehousing, logistics, and distribution for effective operations.
Collaborate cross-functionally with Operations, Finance, Production, Quality, and Sales to align procurement with business requirements.
Ensure compliance with food safety,



quality, statutory, and procurement standards while driving process excellence.
Lead cost-saving initiatives, leverage ERP-driven efficiencies, and build high-performing teams to support business growth.

The Successful Applicant

We're looking for someone who has:
Experience in procurement and supply chain management.
Knowledge of the restaurant or leisure, travel, and tourism industry.
Strong negotiation and vendor management skills.
Ability to manage inventory effectively. What's on Offer - Opportunity to lead procurement and supply chain operations for QSR and catering business line.
Chance to work with the senior leadership (MD's office) If interested please apply to the following link!

📌 Head Procurement & Supply Chain Bengaluru (India)
🏢 Michael Page
📍 India