Role & responsibilities
Coordinate daily production and operational activities to ensure smooth workflow and timely delivery.
Monitor production schedules, inventory, and manpower to achieve operational efficiency.
Ensure compliance with food safety, quality standards, and company SOPs.
Coordinate with production, stores, dispatch, and sales teams to meet customer requirements.
Prepare daily operational reports, track KPIs, and identify opportunities to improve productivity and reduce costs.

Preferred candidate profile
Bachelor's degree in Business Administration, Operations Management, or a related field.
25 years of experience in operations, preferably in the food or bakery industry.
Robust planning, coordination, and problem-solving skills with attention to detail.
Proficient in MS Excel and ERP software with valuable analytical and reporting abilities.
Excellent communication, leadership, and team coordination skills with a proactive approach.

📌 Operations Executive Chennai
🏢 Prime Aroma Foods
📍 Chennai