30 Jul
|
Flying Sparrow Hospitality PVT.LTD
|
Shahdara
30 Jul
Flying Sparrow Hospitality PVT.LTD
Shahdara
Prepare and bake a variety of breads, pastries, cakes, cookies, desserts, and other bakery items.
Develop and standardize recipes to ensure consistency and quality.
Decorate cakes and pastries according to company standards.
Monitor ingredient quality and maintain proper inventory levels.
Ensure compliance with food safety, hygiene, and sanitation standards.
Operate and maintain bakery equipment safely and efficiently.
Minimize food waste and control production costs.
Coordinate with the kitchen team to ensure timely preparation and service.
Maintain cleanliness and organization of the bakery section.
Train and guide junior bakery staff when required.
Assist in creating seasonal and creative dessert menus.
Pay: ₹11,180.80 - ₹45,497.35 per month
Advantages:
Versatile schedule
Food provided
Paid sick time
Paid time off
Provident Fund
Work Location: In person
📌 Pastry & Bakery Chef Shahdara
🏢 Flying Sparrow Hospitality PVT.LTD
📍 Shahdara