Handle walk-in, phone, and online booking inquiries for restaurant tables, party halls, and banquet halls Maintain and update the booking calendar/register to avoid double-bookings Provide pricing, package details, and availability information to prospective clients Conduct hall/venue site visits/tours for interested customers Collect advance/booking amounts and maintain accurate payment records Coordinate with kitchen, housekeeping, and event staff to ensure bookings are executed smoothly
Pay: ₹15,000.00 - ₹25,000.00 per month
Benefits:
- Versatile schedule
- Food provided
Work Location: In person
📌 Front Office & Booking Manager (India)
🏢 New Break Point Restaurant
📍 India
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