Additional Information Job Number25186771 Job CategoryFood and Beverage Culinary LocationLe Meridien Navi Mumbai D-33 Navi Mumbai Maharashtra India 400705 ScheduleFull Time Located Remotely N Position Type Non-Management POSITION SUMMARY Prepare and cook food according to recipes quality and presentation standards and food prep checklists Prepare ingredients for cooking including portioning chopping and storing food before use Safely and appropriately use baking and measuring tools equipment appliances to prepare baked foods Follow and ensure compliance with food safety handling policies and procedures including personal hygiene procedures Check and ensure correct temperatures of kitchen appliances and food and report issues to management Wash and disinfect kitchen area set-up and break-down work station and follow and ensure compliance with sanitation and cleaning procedures Monitor the quality of food prepared and portions served throughout shift Follow all company policies and procedures including safety and security report accidents injuries and unsafe work conditions to manager complete safety training and certifications Ensure uniform and personal appearance are clean and professional maintain confidentiality of proprietary information protect company assets Speak with others using clear and professional language and answer telephones using appropriate etiquette Develop and maintain positive working relationships with others and support team to reach common goals Comply with quality expectations and standards Move lift carry push pull and place objects weighing less than or equal to 25 pounds without assistance Move over sloping uneven or slippery surfaces Reach overhead and below the knees including bending twisting pulling and stooping Stand sit or walk for an extended period of time Perform other reasonable job duties as requested by Supervisors PREFERRED QUALIFICATION Education High school diploma or G E D equivalent Related Work Experience Less than 1-year related work experience Supervisory Experience No supervisory experience License or Certification None At Marriott International we are dedicated to being an equal prospect employer welcoming all and providing access to opportunity We actively foster an environment where the unique backgrounds of our associates are valued and celebrated Our greatest strength lies in the rich blend of culture talent and experiences of our associates We are committed to non-discrimination on any protected basis including disability veteran status or other basis protected by applicable law At Le Meridien we are inspired by the era of glamorous travel celebrating each culture through the distinctly European spirit of savouring the good life Our guests are curious and creative cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination We provide authentic chic and memorable service along with experiences that inspire guests to savour the good life We re looking for curious and creative people to join our team If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences we invite you to explore career opportunities with Le Meridien In joining Le Meridien you join a portfolio of brands with Marriott International Be where you can do your best work begin your purpose belong to an amazing global team and become the best version of you

📌 Culinary Associate- Bakery (Maharashtra)
🏢 Marriott International
📍 Maharashtra