Key Responsibilities Present menu and provide detailed information when requested Take accurate food and beverage orders and enter them into the POS system Serve food and beverages promptly and correctly Check on guests regularly to ensure satisfaction Maintain table cleanliness clear plates and reset table for next guests Uphold hygiene and grooming standards at all times Handle guest complaints professionally and report to supervisor when needed Follow service standards Support team members and ensure smooth restaurant operations Skills Qualifications Previous experience as a Waiter preferred not mandatory for entry level Good communication and interpersonal skills Basic knowledge of food beverages Ability to work in a fast-paced environment Positive attitude and strong customer service mindset Flexibility to work in shifts weekends and holidays Job Type Full time Pay 18 000 00 - 20 000 00 per month Work Location In person

📌 Waiter (Wayanad)
🏢 Wilton Hotel & Restaurants
📍 Wayanad