a To develop restaurant sales by setting high standards of service b To ensure complete preparation of restaurant takeaway and another business module before the area opens for operation c To take the guest s order correctly and with appropriate courtesy d To assist the guest in choosing the best items on the menu thereby increasing sales by upselling and suggestive selling e To handle all guests without bias or prejudice f To write out the guest bill s and ensure their proper processing by presenting them to guests and even while delivering food g To assist the Shift Supervisor in preparing the general store requisition h To carry out any duties assigned by the Supervisor Store Manager i To follow the Store rules and policies laid down by the management j To adhere to strict grooming and hygiene standards k To consciously and continuously strive to better his her skills and increase his her knowledge Job Types Full time Permanent Pay 150 000 00 - 192 000 00 per year Work Location In person

📌 Team Member (Telangana)
🏢 Getnaukri
📍 Telangana