Job Title Commis F B - Multiplex Theatre The Commis is responsible for supporting the kitchen team in daily operations ensuring food preparation hygiene and service standards are maintained as per company requirements This role focuses on basic food production assisting senior chefs maintaining cleanliness and ensuring smooth and timely service during show times Key Responsibilities 1 Food Preparation Production Assist in basic food preparation such as chopping assembling frying grilling etc Prepare items like popcorn nachos fries beverages and other menu items as per standards Follow recipes portion control and presentation guidelines Assist Commis II Commis I and Chef in preparing bulk orders during peak show hours 2 Service Support Ensure timely preparation of food orders for counters Refill food items beverages and condiments as required Maintain readiness during peak crowd times and intervals 3 Hygiene Safety Maintain cleanliness of workstations equipment and storage areas Follow all food safety FSSAI and hygiene standards Ensure proper storage labelling and rotation of food FIFO Handle kitchen equipment safely and report any faults immediately 4 Inventory Stock Handling Assist in receiving and stocking raw materials Check expiry dates product quality and report discrepancies Ensure minimal wastage and follow proper portioning 5 Team Coordination Support the kitchen team and coordinate with service staff for smooth operations Maintain discipline grooming and a positive work attitude Skills Qualifications Basic culinary knowledge experience in QSR cafe or cinema F B preferred Understanding of hygiene and food safety practices Ability to work in fast-paced high-pressure environments Valuable teamwork and communication skills Willingness to work flexible shifts weekends and holidays Job Type Full-time Pay 18 000 00 - 20 000 00 per month Work Location In person

📌 Commis Chef (Kerala)
🏢 My cinemas
📍 Kerala