Job DescriptionAmbros World Foods is looking for a hands-on Project Manager – F&B; to take complete ownership of restaurant projects from site handover to opening day.

NKRA:

N- Manage end-to-end F&B; projects: Design → Approvals → Budget → Construction → Procurement → Pre-Opening → Launch

N- Coordinate architects, consultants, contractors, vendors, operations and internal teams

N- Drive projects on time,within budget and as per brand standards

N- Manage site execution, MEP, kitchen setup, equipment and procurement

N- Track project timelines, budgets, BOQs and milestones

N- Coordinate statutory approvals and licensing requirements

N- Lead pre-opening readiness, staff deployment, trials and operational handover

N- Ensure smooth transition from Project → Operations

NWHAT WE ARE LOOKING FOR:





N- 5–10 years of experience in F&B; / Hospitality project execution

N- Strong experience in restaurant / QSR / bar pre-openings

N- Excellent vendor, contractor and stakeholder management skills

N- Strong understanding ofconstruction, commercial kitchens and MEP

N- Ability to manage multiple projects and tight timelines

N- Willingness to travel as required

NLocation: Mumbai and Travelling (As per co requirements)

NExperience: 5–10 Years

NEmployment Type: Full time | Salary : 40000 to 50000

NIf you are someone who can take a project from an empty site to a successful opening, we'd love to hear from you.

NInterested? Send your CV to [email protected]

📌 Jr Project Manager - F&B (Alibag)
🏢 AMBROS WORLD FOODS (AWF)
📍 Alibag