Faculty Chef (Multi-Cuisine) (Jalandhar)

Faculty Chef (Multi-Cuisine) (Jalandhar)

31 Jul
|
National Finishing u0026 Cookery Institute
|
Jalandhar

31 Jul

National Finishing u0026 Cookery Institute

Jalandhar

Requirements:

- 1 to 3 years Experience in Food Production
- Graduate BHM or B. Sc. HMCT
- Valuable Communication Skills
- Well Groomed
- Multi-Cuisine

📌 Faculty Chef (Multi-Cuisine) (Jalandhar)
🏢 National Finishing u0026 Cookery Institute
📍 Jalandhar

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