POSITION SUMMARY Dedicated Restaurant Assistant Waiter Waitress Server committed to supporting the waitstaff in providing exceptional service Responsible for preparing the dining area assisting with customer interactions and ensuring a clean and organised environment A proactive team player with a focus on contributing to a positive dining experience for guests DUTIES AND RESPONSIBILITIES 1 Always greet and welcome guests promptly in a warm and friendly manner 2 Always thank and give fond farewell to guests conveying anticipation for their next visit 3 Assist guest with table reservation 4 Assist guest while seating 5 Ensure guest are serviced within specified time 6 Has a good knowledge of menu and presentation standards 7 Speak with guests and staff using transparent and professional language and answer phone calls using appropriate telephone etiquette 8 Able to answer any questions regarding menu and assist with menu selections 9 Able to anticipate any unexpected guest need and reacts promptly and tactfully 10 Always applies service techniques correctly at all times and serving Food Beverage items with enthusiasm 11 Serve food courses and beverages to guests 12 Set tables according to type of event and service standards 13 Record transaction orders in Point of Sales systems at the time of order 14 Communicate with the kitchen regarding any menu questions the length of wait and product availability 15 Communicate additional meal requirements allergies dietary needs and special requests to the kitchen 16 Check with guests to ensure satisfaction with each food course and beverages 17 Responsible for clearing collecting and returning food and beverage items to proper area 18 Maintain cleanliness of work areas crockery cutlery glass etc throughout the shift 19 Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly 20 Present accurate final bill to guest and process payment 21 Perform shift closing on the Point of sales terminal and tally cash and credit card settlements 22 Ensures that the restaurant is always kept clean and organized both at the front as well as the back of house areas 23 Ensures that the SOP s are consistently implemented 24 Work with fellow staffs and manager to ensure that the restaurant achieves its full potential 25 Clear and reset tables promptly for the next guests Handle basic tasks such as refilling water glasses and providing condiments Qualification Diploma in HM or a relevant degree is an added asset Freshers also welcome to apply Familiar with POS MS Office and basic computer proficiency is an asset Good command in both spoken and written English Excellent guest service skill Good knowledge of food and beverage service Job Types Full-time Permanent Fresher Pay 14 200 00 - 15 000 00 per month Benefits Food provided Health insurance Paid time off Provident Fund Ability to commute relocate Assagao Goa Reliably commute or planning to relocate before starting work Preferred Education Diploma Preferred Work Location In person

📌 Assistant Server (Assagao)
🏢 Gunpowder
📍 Assagao