You will be responsible to provide an excellent and consistent level of service to your customers. To prepare a consistent, high quality food product and ensure courteous, skilled, effective and flexible service that supports the outlet’s operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commi Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / positive hygiene knowledge.
📌 Commi Bakery Goa (India)
🏢 Hyatt Place Goa Candolim
📍 India
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