We're Hiring

Hospitality & Culinary Arts Faculty (Part time)

ICD NSDC is looking for a passionate and experienced Hospitality & Culinary Arts Faculty to provide practical, industry-oriented training for aspiring hospitality and culinary professionals.

Key Responsibilities

Deliver hands-on training in hospitality operations and culinary arts.

Teach food preparation, baking, kitchen operations, food safety, customer service, and hospitality management.

Conduct practical sessions, demonstrations, and industry-focused workshops.

Mentor students with real-world knowledge and career guidance.

Assess student performance and support skill development.

Preferred Qualifications

Diploma, Degree, or relevant certification in Hospitality Management, Hotel Management, Culinary Arts, or a related field.

Industry or teaching experience in hospitality or culinary arts is preferred.

Robust communication, presentation, and mentoring skills.

Passion for training and developing future hospitality professionals.

Job Type: Part time

Pay: ₹9,816.11 - ₹53,834.89 per month

Work Location: In person

📌 Faculties Thiruvananthapuram
🏢 NSDC
📍 Thiruvananthapuram