We are looking for a reliable Maintenance Executive to take care of our cloud kitchen equipment and ensure everything is running smoothly. You will be responsible for fixing any kitchen-related issues and making sure all machines and systems work properly.
Key Responsibilities:
· Check and maintain kitchen equipment like ovens, refrigerators, exhaust systems, and gas lines.
· Do regular inspections to prevent breakdowns.
· Quickly repair any electrical, plumbing, or mechanical problems.
· Coordinate with outside vendors for major repairs.
· Keep records of maintenance work and equipment service schedules.
· Ensure the kitchen is safe and follows hygiene standards.
· Respond to urgent repair requests from the kitchen team.
· Assist in setting up new equipment when needed.
Requirements:
· Basic knowledge of electrical, plumbing, and kitchen appliances.
· Experience in maintenance work, especially in restaurants or cloud kitchens.
· Ability to handle tools and repair equipment.
· Good communication and problem-solving skills.
· Ready to work flexible hours or in shifts if needed.
Advantages:
· Competitive salary
· Meal provided during shifts
· Opportunity to grow in the food and beverage industry
· Friendly and professional work environment
Pay: ₹25,000.00 - ₹30,000.00 per month
Benefits:
- Food provided
- Paid sick time
- Paid time off
- Provident Fund