Restaurant staff (Hyderabad)

Restaurant staff (Hyderabad)

01 Aug
|
Important Company of the Sector
|
Hyderabad

01 Aug

Important Company of the Sector

Hyderabad

- Upholding exceptional service standards.
- Providing an unparalleled customer experience.
- Adhering to all customer touch points.
- Preparing accurate and standardized hot and cold beverages, both alcoholic and non-alcoholic.
- Setting up tables according to the established standards.
- Taking daily beverage inventory count
- Ensuring the cleanliness and hygiene of the lobby area and back dishwashing area.
- Taking Customer to Restaurant Tour and Sourdough brand Explanation.
- Implement suggestive selling techniques to enhance the average check value.
- Uphold the highest standards of cleanliness and hygiene.
- Adhere strictly to the established cleaning and hygiene protocols.

Training will be provided

Qualification: 12 pass

Age: 18-30 years

Gender: Both male and Female

Experience Required: Fresher and Experienced

📌 Restaurant staff (Hyderabad)
🏢 Important Company of the Sector
📍 Hyderabad

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