Demi Chef de Partie (Bakery) (Visakhapatnam)

Demi Chef de Partie (Bakery) (Visakhapatnam)

01 Aug
|
Important Group
|
Visakhapatnam

01 Aug

Important Group

Visakhapatnam

Job Description

We are seeking a talented and passionate Demi Chef de Partie (Bakery) to join our culinary team in Visakhapatnam, India. As a key member of our bakery department, you will assist in the preparation and production of high-quality baked goods, pastries, and desserts for our esteemed guests.

- Assist the Chef de Partie in daily bakery operations and food production
- Prepare a variety of baked goods, including bread, pastries, and desserts, following established recipes and standards
- Ensure proper food handling, storage, and sanitation practices are followed at all times
- Collaborate with kitchen staff to maintain efficient workflow and timely food service
- Participate in menu planning and development of new bakery items
- Monitor and maintain adequate inventory of bakery supplies and ingredients
- Assist in training and mentoring junior kitchen staff
- Ensure all food items meet quality and presentation standards before service
- Maintain a clean and organized work station
- Participate in food tasting panels and quality control checks
- Assist in the preparation and execution of special events and banquets




- Adhere to all health and safety regulations and company policies

Qualifications

- Diploma in Culinary Arts, Baking and Pastry, or equivalent qualification
- Minimum of 2 years of experience as a Demi Chef de Partie or in a similar bakery role, preferably in a 5-star hotel setting
- Proven expertise in various bakery techniques and pastry making
- Strong knowledge of food safety and hygiene standards
- Excellent communication skills, both verbal and written
- Ability to work efficiently in a quick-paced, high-pressure environment
- Strong teamwork and collaboration skills
- Detail-oriented with a focus on quality and presentation
- Creativity and passion for developing innovative bakery items
- Flexibility to work varying shifts, including weekends and holidays
- Physical stamina to stand for extended periods and lift heavy items when necessary
- Proficiency in using bakery equipment and tools
- Basic computer skills for inventory management and recipe documentation

📌 Demi Chef de Partie (Bakery) (Visakhapatnam)
🏢 Important Group
📍 Visakhapatnam

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