We are on the lookout for a hardworking Demi Chef de partie to join our awesome team at SOFITEL in Mumbai.
Growing your career as a Full Time Demi Chef de partie is a great opportunity to develop practical skills.
If you are strong in communication, people management and have the right personality for the job, then apply for the position of Demi Chef de partie at SOFITEL today!

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

Demi Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What is in it for you:
In 3-4 bullet points, showcase the benefits and perks of working at the property
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies
Opportunity to develop your talent and grow within your property and across the world!




Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
What you will be doing:
Actively share ideas, opinions and suggestions to improve the environment and menus
Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
Communicate effectively with the rest of the team and thrive for guest feedback

Qualifications

Your experience and skills include:
Ability to work well under pressure in a fast paced environment
Ability to work cohesively and collectively as part of a team
Add diplomas/certifications required if needed

Additional Information

Your team and working environment:

- You would be reporting to the Pastry Chef / Sous Chef
- The kitchen takes care of all the Pastry and Bakery production for the coffee shop, in room dining, speciality restaurants and banquets
- The team also takes care of live cooking stations in the restaurants and Banquet.
- You would be responsible for receiving of goods, cleaning, storage and food preparation
- You need to follow All Safe & Food safety and Hygiene standards.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Benefits of working as a Demi Chef de partie in Mumbai:

● Excellent benefits
● Opportunities to grow
● Competitive salary

📌 Demi Chef de partie - Hiring Urgently (Mumbai)
🏢 Nameless
📍 Mumbai