Nutritional Assessment Conduct comprehensive evaluations of patients health needs including analyzing medical records lab results dietary intake and lifestyle factors Care Plan Development Create and implement individualized evidence-based meal and nutrition plans that consider medical conditions allergies preferences and cultural backgrounds Monitoring and Evaluation Track patient progress and outcomes adjusting nutrition plans as necessary to ensure optimal health outcomes and recovery Patient Education and Counseling Educate and counsel patients and their families on proper nutrition healthy eating habits and the relationship between diet and disease management e g diabetes heart disease kidney failure Interdisciplinary Collaboration Work closely with physicians nurses social workers and other healthcare professionals to integrate nutritional care into the overall patient treatment plan and discharge planning Documentation Maintain accurate and detailed patient records documenting all assessments interventions and progress in electronic health record EHR systems Food Service Liaison Advise hospital or facility catering departments to ensure meals meet specific patient dietary requirements and standards Job Type Full time Pay From 12 000 00 per month Benefits Health insurance Provident Fund Work Location In person

📌 Clinical Dietitian (West Bengal)
🏢 CRMS HOSPITAL
📍 West Bengal