- BE/B.Tech in Chemical Engineering/Food Technology or B.Sc. in Chemistry, Biochemistry, Organic Chemistry, or equivalent.
- Experience in quality control, inspections, or audits in the chemical or food industry.
- Knowledge of national/international standards, inspection procedures, and inspection instruments.
- Conduct physical/remote inspections and audits; coordinate inspection activities.
- Prepare accurate inspection reports and promptly report risks or procedural deviations.
- Handle inspection security materials responsibly and report usage/loss.
- Familiarity with Quality Management Systems (QMS) and auditing procedures.
- Computer proficient with valuable communication skills.
- Willingness to travel extensively for field inspections.
📌 Inspection Engineer food (Gujarat)
🏢 SGS India
📍 Gujarat
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