Job Role

We are looking for a Commis Chef to assist in daily kitchen operations and maintain consistency in food quality and presentation.

You will be responsible for:

- Preparing dishes as per standard recipes (SOPs)
- Assisting in mise en place and prep work
- Maintaining cleanliness and hygiene in the kitchen
- Supporting senior chefs during service
- Ensuring portion control and minimizing wastage
- Handling basic cooking tasks (grilling, sautéing, assembling dishes)
- Following kitchen safety standards

Expectations

- Basic understanding of kitchen operations
- Ability to follow instructions and SOPs strictly
- Good speed and ability to work during rush hours
- Clean working habits and hygiene awareness
- Willingness to learn and grow
- Team player attitude

Preferred Skills

- Experience in café or continental kitchen (preferred but not mandatory)




- Knowledge of basic cooking techniques
- Familiarity with salads, sandwiches, breakfast, or desserts

Work Details

- Full-time position
- 6 days working
- Shift-based timing
- Accommodation provided

Why Join Bug & Bean?

- Opportunity to work in a growing café brand
- Learn structured kitchen systems (SOP-based kitchen)
- Hands-on experience with modern café menu
- Growth opportunities within the team

“Only serious candidates willing to work in a quick-paced kitchen should apply.”

Pay: ₹18,000.00 - ₹20,000.00 per month

Benefits:

- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund

Work Location: In person

📌 Commis (India)
🏢 Forever Kid
📍 India