Key Responsibilities
Perform quality inspection and testing of raw materials and finished goods.
Maintain accurate quality logs, test reports, and checklists.
Ensure production floor aligns with food safety standards.
Report defects or product deviations immediately to supervisors.
Requirements
Graduate/Diploma (Food Tech, Science, or related field preferred).
1–2 years of QC experience (Food/Packaging industry is a plus).
Solid attention to detail and reliable commuting to Rakholi.
Advantages:
Provident Fund (PF)
Health Insurance
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