Role Purpose

To design, develop, and execute food processing solutions for both solid and liquid food applications (milk, juice, powders, etc.), ensuring process efficiency, cost-effectiveness, and customer satisfaction. The role involves vendor coordination, process flow design, and technical support during proposals and project execution.

Key Responsibilities
Process Design & Development
Create process flow diagrams (PFDs) and layouts for food processing lines.
Evaluate capacity, size, and suitability of equipment for solid and liquid processing (e.g., milk, juice, fruit pulp, powders).
Ensure compliance with food safety and hygienic design standards.
Vendor Management & Costing
Identify and evaluate suitable vendors for equipment and systems.
Obtain competitive quotations, compare technically and commercially, and recommend optimal solutions.
Negotiate pricing and terms where required.
Client Communication & Support
Communicate process designs, options, and costing with clients.
Provide technical clarification during pre-sales and project execution stages.
Support sales team with techno-commercial proposals.
Execution Support




Work with project teams to ensure the right selection of equipment and systems.
Provide input for installation, commissioning, and troubleshooting.
Continuous Improvement
Stay updated with the latest food processing technologies and trends.
Recommend improvements for cost reduction, efficiency, and better yields.

Skills & Competencies
Robust knowledge of food processing technologies for solids and liquids.
Ability to design process flow sheets and layouts.
Understanding of food safety norms (CIP, HACCP, GMP).
Vendor sourcing, technical comparison, and cost analysis.
Solid communication skills for client interaction.
Problem-solving and analytical thinking.
Software skills: MS Office, AutoCAD/Visio (for flow diagrams), basic ERP exposure (SAP/Zoho).

Qualifications & Experience
Bachelors/Master’s degree in Food Technology, Food Process Engineering, or equivalent.
1–5 years of experience in food/chemical process engineering.
Hands-on experience with equipment like pasteurizers, homogenizers, spray dryers, evaporators, blenders, and filling/packing systems.

📌 Food Technology West Bengal
🏢 Gem Drytech Systems
📍 West Bengal