❖ Design and development of commercial kitchen equipment such as display counters, refrigeration units, workstations, storage systems, and customized kitchen solutions.
❖ Preparation of advanced 2D drawings, 3D models, and product assemblies using AutoCAD, SolidWorks, and CAD software.
❖ Sheet metal product design including fabrication detailing, bending layouts, laser cutting, and welding considerations.
❖ Development of fabrication drawings, assembly drawings, GA drawings, and production layouts.
❖ Material selection for stainless steel, glass, insulation, refrigeration systems, and electrical components based on performance and durability.
❖ Integration of refrigeration systems, heating elements, and electrical accessories into product designs.
❖ Preparation and verification of BOM (Bill of Materials), costing support, and material planning.
❖ Current product development and continuous improvement in existing product designs.
❖ Technical problem-solving and support during manufacturing and installation stages.
❖ Compliance with industry standards and commercial kitchen equipment regulations.