Commis Chef/chef De Partie (Kerala)

Commis Chef/chef De Partie (Kerala)

02 Aug
|
Bluesereene Resorts
|
Kerala

02 Aug

Bluesereene Resorts

Kerala

About Blue Serene Resorts Blue Serene Resorts is a premium lake side retreat in Thrissur offering an exquisite blend of comfort nature and contemporary hospitality Our focus is on creating memorable guest experiences while maintaining the highest standards of operational and financial excellence We are looking for an experienced CDP Pastry Chef to join our team at Blue Serene Resorts Kerala As a CDP Pastry Chef you will be responsible for creating and executing delicious pastry and dessert menus for our guests Responsibilities - Develop and implement pastry and dessert menus - Prepare and present high-quality pastries cakes and desserts - Manage pastry section inventory and supplies - Train and lead pastry team members - Maintain high standards of hygiene and cleanliness Requirements - Commi - I or equivalent qualification - 3 years of experience in a similar role - Expertise in pastry and dessert preparation - Creativity and attention to detail Job Types Full-time Permanent Pay 22 000 00 - 25 000 00 per month Advantages Paid time off Work Location In person

📌 Commis Chef/chef De Partie (Kerala)
🏢 Bluesereene Resorts
📍 Kerala

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