Careers at Cultivator Phyto Lab India s leading Testing Inspection and Certification Company Cultivator Phyto Lab welcomes prospects who wish to make a difference in making Earth a better planet who can contribute to teamwork are confident individuals possessing skills and ability to analyse recognize and implement effective solutions to hand problems Be a part of a rewarding and fast-paced environment built on the pillars of integrity knowledge respect and trust that thrives towards the growth and success of each employee personally as well as professionally Current Opening At our company we believe in offering more than just a job - we provide stability opportunities for growth and the chance to make a real difference Sr Microbiologist Apply Now Chemist - GCMS MS Apply Now Discover life at Cultivator Phyto Lab Stability and Growth Be a part of the world s emerging and leading multidisciplinary testing company contributing towards stability growth Enjoy a truly rewarding career in a Financially Stable Multicultural Global Organization Multi-Cultural Environment Prosper in a friendly open and supportive environment where people from different region respect and help each other to grow and succeed by thriving towards Teamwork and Team Collaborations Strive Towards Excellence We at Cultivator Phyto Lab strive toward engaging and energizing our employees in operational excellence by offering opportunities to sharpen their skills and grow personally professionally in a collaborative work workplace Make a Difference Contribute and collaborate to build a safe better more interconnected world Enjoy a fulfilling career with the opportunities to make difference - to yourself to your career to the community and to the world Experience and Qualification Experience - 2-5 years Qualification - M Sc M Tech in Chemistry Bio tech Food tech Job Responsibilities Knowledge of ISO 17025 2017 NABL APEDA FSSAI AYUSH EIC etc Hands on experience of food and AYUSH product testing on GC-MS MS and HPLC Food testing lab Ensure compliance with food safety and quality standards