Pay 18 000 00 - 28 000 00 per month Location Worli Mumbai Department Bakery Pastry Chef Job Summary The Bakery Chef is responsible for preparing baking and presenting high-quality baked goods while maintaining consistency hygiene and food safety standards The role involves managing daily bakery production ensuring product quality and contributing to menu development Key Responsibilities Prepare and bake breads pastries cakes cookies and other bakery products Follow standardized recipes and portion controls to ensure consistency Maintain freshness quality and presentation of all bakery items Operate and maintain bakery equipment such as ovens mixers and proofers Plan daily production based on sales forecasts and requirements Monitor ingredient quality storage and stock rotation FIFO Ensure strict compliance with food safety hygiene and sanitation standards Assist in developing new bakery products and seasonal offerings Minimize wastage and control food costs Maintain cleanliness and organization of the section Coordinate with kitchen service and management teams as required Train and supervise junior bakery staff when assigned Required Skills Qualifications Proven experience as a Bakery Chef or Baker Formal training or diploma in Bakery Confectionery Experience in hotel cafe or commercial bakery operations Knowledge of basic pastry and dessert preparation Strong knowledge of baking techniques dough handling and fermentation Understanding of ingredients measurements and baking temperatures Ability to work early morning shifts and in a fast-paced environment Valuable time management and attention to detail Team player with a positive attitude Reports To Executive Chef Head Chef Job Types Full-time Permanent Fresher Pay 12 000 00 - 24 000 00 per month Benefits Commuter assistance Food provided Work Location In person

📌 Bakery Chef (Maharashtra)
🏢 Trinetra Ventures
📍 Maharashtra