Key Responsibilities Plan prepare and cook daily meals breakfast lunch dinner and snacks as per family requirements Create balanced and nutritious meal plans considering dietary preferences restrictions Maintain hygiene and cleanliness of the kitchen utensils and storage areas Source and manage grocery supplies efficiently Experiment with new recipes while respecting traditional preferences Ensure food is prepared fresh on time and presented well Manage food storage to avoid wastage Follow safety and sanitation standards at all times Requirements Proven experience as a Chef Cook or in a similar culinary role Strong knowledge of Indian and or international cuisines as per requirement Understanding of nutrition and healthy cooking methods Excellent time management and organizational skills Ability to adapt to family s taste and preferences Reliable trustworthy and discreet Additional Preferences Job Types Part time Permanent Pay 12 607 79 - 39 773 27 per month Expected hours 42 per week Work Location In person

📌 Head Chef / Cook (Rajasthan)
🏢 Jaipur Rugs
📍 Rajasthan