- Set up tables and ensure the dining area is clean and organized.
- Serve food and beverages to guests in a skilled manner.
- Clear tables and maintain cleanliness throughout service.
- Assist kitchen staff with basic support activities when required.
- Ensure crockery, cutlery, and glassware are cleaned and properly stored.
- Follow food safety, hygiene, and sanitation standards.
- Deliver excellent customer service and address guest requests promptly.
Requirements
- 2–3 years of experience as a Steward in a hotel, restaurant, or hospitality industry.
- Basic knowledge of food service and hospitality etiquette.
- Good communication and interpersonal skills.
- Ability to work in rotational shifts and under pressure.
- Positive attitude, grooming, and customer-focused approach.
Pay: ₹15,000.00 - ₹25,000.00 per month
Work Location: In person
📌 Steward (Thane)
🏢 Duckman Technologies
📍 Thane
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