Mess Manager (India)

Mess Manager (India)

02 Aug
|
south asian caters
|
India

02 Aug

south asian caters

India

Manage daily meal planning, preparation, and presentation for Students.

Ensure strict adherence to food safety, hygiene, and quality standards (e.g., FSSAI compliance in India)

Oversee inventory management, raw material procurement, and minimize food wastage

Resolve Students complaints swiftly and professionally to maintain high satisfaction.

Prepare and manage the departmental budget, track daily expenses, and optimize operating costs.

Recruit, train, schedule, and evaluate mess staff, chefs, and housekeeping personnel.

Min 5 years of proven experience in hotel management, or institutional hospitality.

Pay: ₹20,000.00 - ₹30,000.00 per month

Perks:

- Food provided
- Paid sick time
- Provident Fund

Experience:

- Mess Manager: 5 years (Required)

Work Location: In person

📌 Mess Manager (India)
🏢 south asian caters
📍 India

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