Job Responsibilities:

- Monitor food quality, hygiene, and safety standards across outlets.

- Conduct regular quality inspections and audits.

- Ensure compliance with FSSAI and company SOPs.

- Check raw materials, storage conditions, and finished products.

- Identify quality issues and recommend corrective actions.

- Train staff on food safety and quality procedures.

- Maintain quality records and inspection reports.

- Coordinate with operations and production teams to improve product consistency.

Qualification:

- Diploma/Degree in Food Technology, Food Science, Microbiology, or a related field.

- 1–3 years of experience in food manufacturing or the QSR industry preferred.

- Freshers with relevant qualifications may also apply.

Skills:





- Knowledge of FSSAI, HACCP, and food safety standards.

- Strong observation and reporting skills.

- Positive communication and problem-solving abilities.

- Willingness to travel to company and franchise outlets.

Pay: ₹15,000.00 - ₹22,000.00 per month

Education

- Diploma (Preferred)

Experience

- Quality control: 1 year (Required)

- Food safety: 1 year (Required)

Language

- hindi (Required)

- English (Required)

Location

- Todupulai, Kerala (Todupulai) (Preferred)

Work Location: In person

📌 Quality Controller (Todupulai)
🏢 Crunchys Global India Private
📍 Todupulai