5 star Luxury Boutique Hotel – Andheri West, Mumbai
Position: Indian Chef (North Indian / South Indian / Tandoor)
Experience: 1–5 years (Hotel / Restaurant preferred)
Salary: As per experience & interview
Call / WhatsApp HR: +91-XXXXXXXXXX (Dixita Sinha)
Job Role:
- Cook Indian food (as per your section)
- Maintain taste, quality & consistency
- Check stock & inform for items needed
- Avoid food wastage
- Follow recipes & portion properly
- Help in menu and new dishes
- Work with team for smooth kitchen work
Requirements:
- Basic knowledge of Indian cooking & spices
- Experience in hotel or restaurant
- Know hygiene & food safety (FSSAI basics)
- Can work fast during rush time
- Team player with positive behavior
- Freshers / Experienced can apply
- Immediate joining preferred
Job Types: Full-time, Permanent
Pay: ₹18,000.00 - ₹24,000.00 per month
Benefits:
- Food provided
- Health insurance
Work Location: In person
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