- Staff Supervision: Guide and train junior servers, stewards, and waiters during shifts.
- Guest Relations: Greet diners, manage table allocations, take food/beverage orders, and handle feedback or complaints.
- Floor Operations: Coordinate with the kitchen and bar to ensure smooth and timely service delivery.
Advantages:
- Food provided
- Leave encashment
- Life insurance
- Provident Fund
Work Location: In person
📌 Captain (India)
🏢 Aralia Hotels
📍 India
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.