- Drive day to day kitchen production
- Guide, train and uplift junior chefs.
- Innovate new flavour, textures & techniques.
- Uphold quality, consistency and craft at every step.
Pay: ₹15,000.00 - ₹25,000.00 per month
Advantages:
- Food provided
- Paid time off
Work Location: In person
📌 Pastry Chef (India)
🏢 Mon Petite
📍 India
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