Description

We are looking for a talented Commis Chef to join Toscano India's F&B; Production team in Bengaluru. As a Commis Chef, you will play a crucial role in assisting the senior chefs in preparing high-quality dishes, maintaining a clean kitchen, and ensuring smooth kitchen operations. This position at Toscano India offers a great prospect to work on diverse culinary projects, showcase your skills, and grow in a dynamic hospitality environment.

Responsibilities:

- Assist in the preparation of various dishes as per the recipes provided.
- Ensure all food preparation meets the highest quality and freshness standards.
- Maintain a clean and organized kitchen environment.
- Follow proper food handling and storage procedures.
- Collaborate with senior chefs to plan and execute menu items.




- Adhere to all health and safety guidelines.
- Monitor food stock and place orders when needed.
- Contribute to creating a positive team atmosphere.

Please Mail the resume on [email protected]

Requirements:

- Proven experience working as a Commis Chef or in a similar role.
- Knowledge of various cooking methods and techniques.
- Ability to work in a fast-paced environment.
- Excellent time management skills.
- Strong attention to detail.
- Team player with good communication skills.
- Certification from a culinary school or relevant training.
- Flexibility to work in shifts, including weekends and holidays.

📌 Commis Chef (India)
🏢 Toscano India
📍 India