Who We're Looking For

- Experience in Continental/Italian cuisine is preferred.
- Good understanding of inventory management, food costing, and kitchen systems.
- Someone who is proactive, responsible, and willing to grow with the company.
- Looking for a long-term career and comfortable working in a cloud kitchen environment.

Growth Opportunity

This is not just a kitchen job. As we expand into multiple cloud kitchens, this role has the potential to grow into a senior leadership position. For the right candidate, there is an prospect to take on greater responsibilities and, based on performance, even earn an ownership interest in the company.

Employment Type: Full-time (Long-term)
Contract: Long-term employment contract

Pay: ₹18,000.00 - ₹25,000.00 per month

Ability to commute/relocate:

- Delhi: Reliably commute or planning to relocate before starting work (Preferred)

Application Question(s):

- Do you have experince and knowledge to manage food cost and wastage

Experience:

- Chef: 6 years (Preferred)

Shift availability:

- Day Shift (Preferred)
- Night Shift (Preferred)
- Overnight Shift (Preferred)

Work Location: In person

📌 Commis Chef (Delhi)
🏢 Tomatello
📍 Delhi