Job Summary

The Steward / Sr. Steward is responsible to provide target achievement, excellent guest service, maintaining high standards of hygiene, cleanliness, and service quality. The role acts as the bridge between guests, and the kitchen to ensure a smooth dining experience.

Key Responsibilities

Sales- Sales target to achieve in terms of food & wine sales through proactive guest interaction.

Guest Service
Welcome and assist guests in a courteous and skilled manner.
Ensure guests receive prompt and effective service throughout their visit.
Handle guest complaints or special requests professionally and escalate issues when required.
Build positive relationships with guests to enhance customer satisfaction.

Restaurant Operations
Coordinate with the kitchen and bar for timely food and beverage service.
Ensure accurate order taking and billing.
Monitor table turnover and seating arrangements.

Note : 1 to 2 years of experience in Restaurant /hotel or guest handling. basic knowledge of English.

Pay: ₹18,000.00 - ₹20,000.00 per month

Advantages:
Food provided
Provident Fund

Work Location: In person

📌 Restaurant Senior Steward Bengaluru (India)
🏢 Pasta Street India
📍 India