Key Responsibilities
Assist in managing day-to-day financial operations including accounts payable, receivable, and general ledger.
Support in monthly closing activities, financial reporting, and variance analysis.
Monitor and control costing, budgeting, and forecasting processes.
Ensure compliance with statutory requirements, taxation, and internal audit standards.
Handle vendor payments, reconciliations, and ensure timely settlements.
Assist in preparing MIS reports and financial dashboards for management review.
Support in cash flow management and working capital planning.
Coordinate with different departments (F&B;, Front Office, Housekeeping) for cost control and revenue tracking.
Assist in internal and external audits and ensure proper documentation.
Maintain accuracy in financial records and ensure adherence to company policies.
Eligibility Criteria / Requirements
Experience:
3–4 years of experience in Finance Operations
Industry Preference: Hospitality background preferred
Qualification:
CA Inter / Semi-qualified CA
Skills Required
Strong knowledge of accounting principles and financial reporting
Experience in hotel accounting systems / ERP (e.g., IDS, Opera, Tally, etc.)
Good understanding of cost control in hospitality operations
Proficiency in MS Excel and financial analysis
Solid attention to detail and analytical skills
Positive communication and coordination abilities
Preferred Attributes
Ability to work in a fast-paced hospitality environment
Strong problem-solving and decision-making skills
Team player with leadership potential
Job Types: Full time, Permanent
Pay: ₹45,000.00 - ₹47,000.00 per month
Benefits:
Health insurance
Paid sick time
Paid time off
Provident Fund