What does the team do?

The Hospitality team is responsible for creating a seamless and engaging workplace experience. From managing food & beverage operations and vendor partnerships to organizing employee engagement initiatives and ensuring smooth day-to-day office operations, the team plays a key role in fostering a welcoming, productive, and employee-first work environment.

What you'll do:
Drive a excellent employee experience by collaborating with HR and management
Plan office events and engagement activities
Manage food & beverage operations, vendor relationships, and contracts
Oversee inventory and ensure smooth day-to-day hospitality operations
Review contracts and prepare reports using MS Excel and Word

What we're looking for:
1–4 years of experience in Hospitality, F&B;, or Front Office Management
Bachelor's degree in Hospitality Management or a related field
Strong communication, organizational, and multitasking skills
Positive knowledge of vendor management, inventory, and F&B; operations
Proficiency in Microsoft Excel and Word

Pay: ₹400,000.00 - ₹500,000.00 per year

Advantages:
Food provided
Health insurance
Provident Fund

Work Location: In person

📌 Senior Executive Hospitality Bengaluru (India)
🏢 Daily Rounds
📍 India