Job Description

We're hiring an Assistant Food & Beverage Manager for our upcoming boutique wellness property in Mulshi — an hour from Pune, tucked into the Sahyadri hills, overlooking the lake. Small inventory, strong sense of place, real local food, unhurried service.

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Pasban — The Gatekeeper is the next chapter from Akhil Anand, who scaled Tree of Life Resorts & Hotels into one of India's most respected boutique hospitality brands (eighteen destinations across the country).

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Who we're looking for

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- 4–6 years in food & beverage service, with time spent running a restaurant or outlet floor at a boutique hotel or resort

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- Experience with wellness-led or ingredient-first menus — Ayurveda, sattvic, farm-to-table, or a retreat kitchen. The F&B; here is built around it, not bolted on

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- Comfort with the full operating stack:



covers and cost control, banqueting and private dining, stores and vendor coordination, HACCP and hygiene discipline

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- Someone who can host a table as well as run a shift — guests here talk to the person serving them

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- Pre-opening experience is a plus, not a must

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What we offer

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- Full-time role, based in office in Mulshi

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- Accommodation and meals provided on the property — you live where you work, in one of the most beautiful settings in Maharashtra

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- A team that shares the same philosophy about what a hotel should feel like

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- Direct reporting to the Hotel Manager, with close access to the founder

📌 Assistant Food & Beverage Manager (India)
🏢 Pasban - The Gatekeeper
📍 India