03 Aug
|
Shree Mahasuara Group of Hotels
|
India
03 Aug
Shree Mahasuara Group of Hotels
India
The CDP – South Indian Kitchen is responsible for preparing authentic South Indian dishes while maintaining high standards of food quality, hygiene, consistency, and presentation. The role includes supervising junior kitchen staff, managing daily kitchen operations, and ensuring efficient food production.
Pay: ₹13,000.00 - ₹16,000.00 per month
Perks:
- Flexible schedule
- Food provided
- Provident Fund
Work Location: In person
📌 South Indian Chef (India)
🏢 Shree Mahasuara Group of Hotels
📍 India