Restaurant Manager (India)

Restaurant Manager (India)

03 Aug
|
Nazeer Foods
|
India

03 Aug

Nazeer Foods

India

Profile-Restaurant Manager
Experience-5years to 7 years
Salary -25k to 30k
Location-Wave city Ghaziabad, Opulent mall, Dwarka

- Supervise daily restaurant operations and ensure smooth service.
- Recruit, train, schedule, and manage restaurant staff.
- Monitor employee performance and provide coaching and feedback.
- Ensure high standards of customer service and resolve customer complaints promptly.
- Oversee food quality, cleanliness, and compliance with health and safety regulations.
- Manage inventory, order supplies, and control food and labor costs.
- Prepare staff schedules and ensure adequate staffing levels.
- Monitor sales, budgets, and financial performance.
- Implement company policies and procedures.
- Coordinate with kitchen staff to maintain productive food preparation and service.
- Promote the restaurant through marketing initiatives and special events.
- Ensure compliance with licensing, sanitation, and workplace safety regulations.

Pay: ₹20,000.00 - ₹30,000.00 per month

Work Location: In person

📌 Restaurant Manager (India)
🏢 Nazeer Foods
📍 India

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