Sales Manager I (Mumbai)

Sales Manager I (Mumbai)

03 Aug
|
Food MarketPlace
|
Mumbai

03 Aug

Food MarketPlace

Mumbai

Ways of Working: Employees will work from the job location (Mumbai).

Overview

A Sales Manager owns the acquisition and engagement of single-outlet
independent restaurants across an assigned city. You are the primary touchpoint
for these restaurants—learning their business, understanding their challenges,
and building a partnership where you help the restaurant partner directly drive
their growth in orders, visibility, and customer engagement. This role is
Consultative & On-Field and requires you to be resourceful, adaptable, and
genuinely invested in your partners' success. You'll develop consultative sales
skills, learn restaurant operations intimately, and build the foundation for
scaling your career.

Key Responsibilities

* Own a defined geographic territory: build robust and successful
relationships with the assigned restaurant partners
* Field-intensive engagement: Conduct in-person visits, walking restaurants
through product demos, ROI analysis, and present how working with Swiggy is a
mutually beneficial relationship
* Consultative selling:



Diagnose restaurant needs through questions about
their current channels, delivery logistics, marketing spend, and business
goals. Position Swiggy’s products as solutions, not features
* Relationship management: Manage the full lifecycle each month, pitching,
negotiation, activation, and ongoing support to the restaurant partner
* Data-driven problem solving: Track adoption metrics, identify why
restaurants aren't growing, troubleshoot issues, and course-correct
* Revenue responsibility: Own targets within your territory; track your own
pipeline and conversion rates
* Excel mastery: all the data related to your day-to-day work will be on the
city and central trackers, so you must have advanced knowledge of
Excel/Googlesheet/WSP
* Market research: Stay updated on restaurant trends, competitive landscape,
and local market dynamics. Feedback from the field informs product direction
* 80 to 90 In-person meetings with restau

📌 Sales Manager I (Mumbai)
🏢 Food MarketPlace
📍 Mumbai

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