Faculty Chef (Bakery) (India)

Faculty Chef (Bakery) (India)

03 Aug
|
National Finishingokery Institute
|
India

03 Aug

National Finishingokery Institute

India

Requirements:

- 1 to 5 years Experience Food Production(Bakery)
- Graduate BHM or B.Sc. HMCT
- Valuable Communication Skills
- Well Groomed

📌 Faculty Chef (Bakery) (India)
🏢 National Finishingokery Institute
📍 India

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